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First Handcrafted

Bean to Bar

West Borneo Chocolate

As the first chocolate handcrafted using the bean-to-bar method in West Kalimantan, we bring the authentic flavors of Borneo’s land. Using carefully selected cacao beans and partnering directly with local cacao farmers in Kalimantan, our chocolate is processed entirely from bean to bar, ensuring each piece reflects authenticity, quality, and dedication to craftsmanship. By preserving the natural character of cacao, this chocolate is not just a treat but a flavor experience that introduces the richness of West Kalimantan’s nature and culture to the world.

DSC06371_edited.jpg

Bold New Flavors

from Borneo

Maram: The Hidden Gem of Peat Swamp Forest

SRM06233.jpg

Asam Maram Syrup

Maram syrup captures the unique sweet-sour essence of Nusantara’s flavors. Naturally processed for freshness, it offers a refreshing balance of acidity and sweetness. Perfect for beverages and culinary creations, this syrup brings Kalimantan’s rich heritage to tables across Indonesia.

PRS_2247.jpg

Create, Preserve, Sustain

Kalara Borneo is an independent social enterprise founded with a strong determination and vision to elevate the potential of Kalimantan's tropical rainforests. Kalara Borneo independently develops high-quality products from non-timber forest resources, working directly with local farmers in West Kalimantan. With great dedication, we bring the exotic flavors of Kalimantan while supporting environmental conservation and the well-being of local communities through authentic and sustainable products.

about-1_edited.jpg

Collaborate With Us
For Sustainability

Let's join the journey towards sustainability and contribute to a greater impact. By choosing our products and services, you are supporting community development and preserving the environment.

  • Instagram
  • Facebook
  • LinkedIn

Phone: +62 815-2868-8810

Email: admin@kalaraborneo.com

Address: Pontianak, Kalimantan Barat, Indonesia, 78124

As the first chocolate handcrafted using the bean-to-bar method in West Kalimantan, we bring the authentic flavors of Borneo’s land. Using carefully selected cacao beans and partnering directly with local cacao farmers in Kalimantan, our chocolate is processed entirely from bean to bar, ensuring each piece reflects authenticity, quality, and dedication to craftsmanship. By preserving the natural character of cacao, this chocolate is not just a treat but a flavor experience that introduces the richness of West Kalimantan’s nature and culture to the world.

SRM06233.jpg

Asam Maram Syrup

Maram syrup captures the unique sweet-sour essence of Nusantara’s flavors. Naturally processed for freshness, it offers a refreshing balance of acidity and sweetness. Perfect for beverages and culinary creations, this syrup brings Kalimantan’s rich heritage to tables across Indonesia.

PRS_2247.jpg

Create, Preserve, Sustain

Kalara Borneo is an independent social enterprise founded with a strong determination and vision to elevate the potential of Kalimantan's tropical rainforests. Kalara Borneo independently develops high-quality products from non-timber forest resources, working directly with local farmers in West Kalimantan. With great dedication, we bring the exotic flavors of Kalimantan while supporting environmental conservation and the well-being of local communities through authentic and sustainable products.

DSC06371_edited.jpg

Bold New Flavors

from Borneo

Maram: The Hidden Gem of Peat Swamp Forest

about-1_edited.jpg

Collaborate With Us
For Sustainability

Let's join the journey towards sustainability and contribute to a greater impact. By choosing our products and services, you are supporting community development and preserving the environment.

First Handcrafted Bean to Bar

West Borneo Chocolate

First Handcrafted Bean to Bar

Chocolate in West Borneo, Indonesia

As the first handcrafted bean-to-bar Chocolate in West Borneo, Indonesia. We bring the authentic flavors of Borneo’s Island. Using carefully selected fermented cacao beans and partnering directly with local cacao farmers, our chocolate is processed entirely from bean to bar. Ensuring each piece reflects authenticity, quality, and dedication to local identity. In Edition,  by preserving the natural characters of local cacao, this chocolate is not just a treat but a flavor experience that introduces the richness of West Borneo’s nature and culture to the world.

DSC06371_edited.jpg

Bold New Flavors

from Borneo

Maram: The Hidden Gem of Peat Swamp Forest

SRM06233.jpg

Maram Syrup

Maram syrup captures the unique essence of Archipelago flavors. Naturally processed for freshness, it offers a refreshing balance of sour, sweet, & spices. Perfect for beverages and culinary creations, this syrup brings Borneo's rich heritage to a new experience of flavors.

PRS_2247.jpg

Create, Preserve, Sustain

Kalara Borneo is an independent social enterprise founded with a strong determination and mission to elevate the potential of Borneo's tropical rainforest. Kalara Borneo independently develops high-quality products from non-timber forest resources, working directly with local communities in West Borneo. We bring the exotic flavors of Borneo while supporting environmental conservation and the well-being of local communities through authentic and sustainable products.

about-1_edited.jpg

Collaborate With Us
For Sustainability

Let's join the journey towards sustainability and contribute to a greater impact. You are supporting community development and contribute to preserve the environment by choosing our products and services.

  • Instagram
  • Facebook
  • LinkedIn

Phone: +62 815-2868-8810

Email: admin@kalaraborneo.com

Address: Pontianak, Kalimantan Barat, Indonesia, 78124

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